Chateau Soucherie, Savennieres, Clos des Perrieres 2013 Pinot Noir After some hours acidity comes

After some hours acidity comes a bit more to the fore

crushed violets

which is essentially made from clone 4 from two separate blocks

floral and peppery overtones add considerable aromatic nuance to the inky blue and purplish fruit

The organically farmed grapes are sourced from scattered plots located at the highest parts of Tempier's vineyards at an 11-hectare site sitting at 300m above sea level

Chateau Soucherie, Savennieres, Clos des Perrieres 2013 Pinot Noir After some hours acidity comesWhen our longtime partner Chteau Soucherie changed hands in the late 2000s, new owner Roger Beguinot enacted many positive changes at the winery, working toward organic certification, improving cellar equipment, andvitallyfinding new talent to shepherd the estates formidable holdings in Savennieres and Coteaux du Layon into compelling wines. Early on, future Anjou superstar Thibaud Boudignon was the full time cellarmaster for Beguinot, and while he