Heirloom Liqueurs American Alchermes Catarratto distilled in a small copper

distilled in a small copper pot still

prune and delicate spice

Redistilled and re-infused with more buds

100% Cinsault from 50 year old vines grown in dry-farmed

The finish is full of iron and copper minerality

Heirloom Liqueurs American Alchermes Catarratto distilled in a small copperHeirloom Alchermes uses warm botanicals like Cinnamon and Clove that are softened with Rose Water and Vanilla Bean. This ancient, warm, dusty liqueur is truly mysterious and to our knowledge, Heirloom Alchermes Liqueur is the only alchermes produced in America. Delicious in a Negroni, an Alchermes Spritz or as a modifier in a sour or fizz.